This week’s meal plan
Last week’s mostly-eating-from-the-freezer week was good – the closest we’ve stuck to the meal plan for a long time (aside from the beef goulash and “for next week”‘s sausage & lentil casserole swapped places).
This week should see the first not-just-salad crops from the garden – broad beans and new potatoes will definitely feature, and we might get our first courgette too. I heart this time of year :)
Sunday brunch – bacon butties (yay!)
Sunday dinner – roast beef dinner (John went to his mum & dad’s for lunch and brought a plate back for me)
Monday lunch – tomato soup with a pastrami & pickle sandwich
Monday dinner – pasta with tuna, sweetcorn, olives and chillis
Tuesday lunch – leftover pasta with tuna etc
Tuesday dinner – some sort of risotto (whatever John fancies making)
Wednesday lunch – poached eggs (hopefully! going to learn how to make them)
Wednesday dinner – the beef goulash I forgot to make in time last week
Thursday lunch – samosas, salad & pickles
Thursday dinner – leftover goulash
Friday lunch – bread, cheese & pickles
Friday dinner – new potato & broad bean salad (both from the garden, woo), with bacon/pancetta & poached egg (hopefully!)
This week’s meal plan
A late start on this one since we were away – I did write a meal plan for our camping trip but since we cut it short and rain-stopped-bbq-play another evening, it seems a bit pointless to post it. It was very useful to have though to know what we should with us.
Tuesday lunch – bread & ham
Tuesday dinner – chicken risotto with salad
Wednesday lunch – pate on toast (for me); ham sandwich (John)
Wednesday dinner – pasta with tuna, sweetcorn, olives & chillis
Thursday lunch – curried egg mayo with bread/toast
Thursday dinner – (John out) leftover risotto (hopefully!) or jacket potato, with salad
Friday lunch – samosas with salad
Friday dinner – warm chorizo & poached egg salad, with new potatoes
This week’s meal plan
We seem to be having a rather carb-heavy, vaguely Italian themed week this week – lasagne for two nights, pizza for another two meals and a ravioli experiment on Friday. Mmm carb-heavy vaguely Italian food ;)
Sunday brunch – scrambled eggs I got up too late to have them, just had cereal instead ;)
Sunday dinner – curry, weeee! we heart curry
Monday lunch – bread with cheese & pickles
Monday dinner – lasagne using one of the frozen portions of John’s special pasta sauce & a whole heap of veg, with salad
Tuesday lunch – bread & cheese etc fish and chips
Tuesday dinner – leftover lasagne, with salad bread & cheese etc
Wednesday lunch – samosas with salad
Wednesday dinner – movie night pizza leftover lasagne, with salad
Thursday lunch – leftover pizza (if there is any); if not, just bread & stuff
Thursday dinner – chicken & mushroom egg fried rice
Friday lunch – french toast with bacon (because I want it for brunch on Saturday but won’t be here ;) )
Friday dinner – experimental homemade ravioli…!
This week’s meal plan
Our grow-our-own salad isn’t quite ready – such a shame as it would be very useful this summery week!
(John was out for a family lunch thing yesterday so I just snacked on leftovers/cheese’n’crackers as needed – no meal planning required ;) )
Monday lunch: scrambled eggs on toast
Monday dinner: pasta with tuna, olives, sweetcorn & chillis
Tuesday lunch: bread’n’cheese’n’stuff
Tuesday dinner: risotto – possibly chicken & red pepper, with salad
Wednesday lunch: bread’n’cheese’n’stuff
Wednesday dinner: pizza
Thursday lunch: falafel in pittas with raita and salad
Thursday dinner: hot chorizo & poached egg salad
Friday lunch: samosas and bean salad
Friday dinner: burgers with salad (and any leftover bean salad)
Saturday brunch: sausage sandwiches
Saturday dinner: enchiladas (or possibly a curry with friends)
Weekly meal plan: the lots of quick meals week
As I mentioned last week, this week is show week for my drama classes – we had our first dress rehearsal last night and … it’s going to be a long week. I didn’t get as much put in the freezer last week as I hoped either – and our store cupboard supplies are low because we’ve not been to the supermarket for a big shop in … a month?. John and I have also both woken up this morning with sore throats/swollen glands. It’s going to be a very long week.
Monday lunch – pastrami with toasted sourdough bread and pickles
Monday dinner – pasta with John’s pasta sauce (from the freezer), and salad
Tuesday lunch – either scrambled eggs or beans on toast
Tuesday dinner – chilli-glazed pork chops with carrots & green beans
Wednesday lunch – chicken pieces & salad and bread
Wednesday dinner – pasta with tuna, sweetcorn, olives & chillis before I go or possibly curry (from the freezer) after I return
Thursday lunch – some sort of dal and rice (pindi channa if I can find my recipe; something with lentils if I can’t)
Thursday dinner – boiled eggs & soldiers :)
Friday lunch – leftover dal & rice
Friday dinner – possibly, probably, something on the way home from the theatre
Saturday brunch – fry-up, hells yeah.
Saturday dinner – pizza at aftershow party