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Recycle This

Just a quick heads up that over on Recycle This, we’ve had a few relevant posts this week. Yesterday, I asked how to fix jam that was too runny or too solid – and lots of other jam related reuse/recycle questions. And today I’m asking about reuses for marrow & squash leaves, other than just [...]

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Following on from yesterday’s post about my love affair with slow rise/no knead bread, I’ve asked a question on Recycle This today about how to make better use of the oven while baking. It uses a fair bit of energy (and therefore money) so I want to make sure the process is as efficient as [...]

Continue reading about Bread baking – making efficient use of the oven